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People and Careers

Good biotechnologists tend to be people who are very curious. They like to have ideas and solve problems. In this section, meet some of the biotechnologists who are contributing to the sector today.

Click on the individual to find out more about their lives and work.

Rebecca’s research looks at how to better predict the growth of farmed chickens, by...

More about Rebecca Abbot

Nicola Anstice completed a PhD project at The University of Auckland’s Department of...

More about Nicola Anstice

Christina works in the Sensory and Consumer Science Department of Plant & Food...

More about Christina Bava

Laura is completing her Bachelor of Science (Honours) in Environmental Science. Her...

More about Laura Buckthought

As a self-employed contractor Annette enjoys a lot of variety in her work within the food...

More about Annette Campbell

Melanie currently works with Dr Bronwen Connor in the Neurogenesis and Neural Repair...

More about Melanie Cheung

Yusuf is currently a professor and researcher at Massey University. His expertise is in...

More about Yusuf Chisti

Cameron works with scientists, consultants, and dairy farmers in a range of activities....

More about Cameron Clark

Rod loves the fact that his work is dynamic, innovative, and helps dairy farmers. Because...

More about Rod Claycomb

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